Set up a stall at the Entrance of Yuanyue, and get 10,000 times the Refund if the food is well Received - Chapter 124
Section 124
Produced by fast food carts, it must be a boutique!
Although Yang Nai has only eaten fried gluten and fried jfish rolls here.
But she knew that fried snacks here were not greasy at all.
I believe that the Fried Martian stick will not disappoint.
Yang is one -handed.
Staring curiously at Chu Feng’s cooking.
It seems that the oil star splashes on the face at all.
In fact, Chu Feng was very careful when making cooking, and never happened.
No moment of time ~ A ~ stick -type fried snack appears in the hands of Yang Nai.
The frying to a golden batter exudes seductive wheat fragrance.
The fried Martian rod wrapped in a paper bag seemed to be summoning her to taste it.
Bite gently.
Under the batter is a chocolate shell that has not been completely melted.
There is a trace of soft waxy in the crispy crisp, and even the crispy sound of the crisp.
Yang Nai’s eyes flashed a trace of strangeness.
Even if you have a long time in your heart, you still feel surprised.
Obviously very greasy things, there is no greasy feeling in my mouth.
Sweet and delicious chocolate and nougat, after melting, exudes a strong aroma, giving people a comfortable taste, but without the sweetness and crooked feeling.
“It’s delicious ~ hundreds of times better than I eat in Su Gelan ~~”
Yang Nai couldn’t help but sigh, and then his face became weird.
Being a specialty snack in other countries is actually better than others.
It is estimated that only top chefs like Chu Feng can do it.
However, Yang Nai is always incomprehensible.
Why is this fried Martian stick not sweet at all?
Fortunately, she was not a chef. I wondered only in her mind, and her eyes were put on another food.
Fried fresh shrimp!
A fresh shrimp fried into a circle is neatly placed on the plate.
The number is not large, only nine.
The color is golden and fragrant.
There are salad sauce while the dining plate.
Yang Nai seemed to like this kind of sauce very much, so he deliberately made this.
Pure white salad sauce made of egg yolk, sugar powder, color tensor and lemon juice.
Gently dip.
The golden fried fresh shrimp looks like a layer of white cream.
The whole mouth was stuffed into her mouth, and Yang Nai couldn’t help but “, and the intoxicating expression appeared on her face.
Chu Feng always felt a bit weird when he saw the short and medium -haired girls.
Mainly he doesn’t like salad sauce. Frying fresh shrimp with chili sauce is perfect.
“Hmm, good incense shrimp, what is this shrimp?”
After being a little hot, the rosy Yang Nai swallowed a fried shrimp, and quickly opened his mouth.
“Black tiger shrimp, also known as bamboo festival shrimp or flower tail shrimp. There are many Hokkaido. It is medium and long in the middle shape of the shrimp, which is more suitable for fried.”
After fried chicken nuggets, Chu Feng answered with a smile.
He will give an explanation for simple questions raised by diners.
“Of course I know the flower tail shrimp, but why can it be so delicious?”
Yang Nai, who hides the attributes of food, has eaten all the common snacks on the market. Naturally, fried fresh shrimp is not exception.
But letting her find her memory, she has never eaten this kind of extremely delicious fried shrimp from the inside out.
“Just add some spices.”
Chu Feng said with a smile, no more explanation.
Under the snow, Yang is not a chef, and it is impossible to understand if you say too much.
Yang Nai nodded slightly.
I wonder if it is illusory?
She always feels that Chu Feng’s cuisine today is more delicious than the last time the fried J fish roll.
In fact, she didn’t guess wrong.
At that time, Chu Feng was just a nine -star chef.
And now, it has become a special level.
Although only one grade.
But the dishes made are different.
Swiping his eyes slightly, Yang Nai continued to taste the food in front of him.
One bite, fried fresh shrimp, snap the fried chicken nuggets, and occasionally drink cold water.
The rich sesame oil and the freshness of the meat are so delicious.
At this moment, Yang Nai has completely released herself, regardless of the image.
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Chu Feng smiled, and the diners were happy to eat, which was his greatest satisfaction.
“Well? What a coincidence, let’s meet again?”
A surprise sound came outside the car.
Coincidentally ~ It is actually Xiaolan Garden.
They followed them behind Kudo Shinichi, who looked a bit unhappy.
Suzuki Garden is obviously a self -familiar, closer to the window, and then stared at Chu Feng said: “I didn’t expect you to be a chef.”
Just now, she kept pursuing, and Kudo Shinichi, who couldn’t stand it, helplessly said Chu Feng’s profession, but concealed the star level.
When I met the three -member Conan group that was only separated at noon again, Chu Feng was a little surprised.
Looking at the direction of it, you should just come out of the tropical park.
So ~ After experiencing the homicide, these people still played in the amusement park for an afternoon?
Sure enough, it is worthy of the character in “Detective Conan”, and the psychological quality is far beyond normal people.
Slowly nodded, Chu Feng said, “You, do you want to order?”
The meaning is obvious, don’t bother him to do business without ordering.
Chu Feng had no disgusting to Xiao Lan and Garden.
He is still happy to visit the business, and he is quite happy.
It is still a bit worried about the lethality of the guy behind.
Although Kudo Shinichi has not yet transformed into a primary school student.
But the curse carried on the body must not be underestimated.
Chu Feng was really reluctant to see a certain bad egg, but just came here to eat meals and died.
Is that kind of thing really happen, isn’t it the reputation of gourmet fast food trucks.
Chapter 140 Xiaolan and Garden, Qinjiu loves fried chicken nuggets!
“Xiao Lan, are we eating here?”
Suzuki Garden is obviously interested in the cuisine of the fast food car.
“But Dad is still waiting for me to go home to cook ~”
Smelling the aroma from nearby, Maorilan is also a little hesitant.
The taste of fried snack-Dao is rich.
Coupled with the short and medium hairdressing sister next to it, it is called a fragrant.
Maorilan, which has always been well -fixed, began to move a little.
“Xiao Lan, just eat here, the price is not expensive anyway.”
Kudo noticed the price on the LCD screen early.
Very unexpected!
Nine -star chef’s cuisine actually only sold one thousand yen.
Do you dare to believe it?
Kudo Shinichi felt outrageous.
It is said that this level of chefs are invited to make a dish, at least hundreds of millions.
Of course, the unit is the yen.
one thousand?
Only the big brothers in the cooking industry dare to be so wayward.
This opportunity, Kudo Shinichi didn’t want to miss it.
He has not eaten top dishes in his life.
If you know that Chu Feng is actually a special chef.
I am afraid that Kudo Shinichi is even more shocked.
At this time, Yuanzi patted Xiao Lan’s shoulder and said with a smile, “Don’t care about the lazy ghost father in your family. After eating, bring him some back.”
Seeing a good girlfriend was a little moved, Suzuki Garden hit the iron, and quickly said: “Boss boss, two copies of each, Kudo comes over to give money!”
(⊙o⊙)
Kudo’s face was aggressive.
“Why do you want me to pay?”
Smart like him, a bit unable to understand the lady’s brain circuit.
Then ~ I saw Suzuki Garden’s waist, and said straightforwardly: “Yesterday you broke Xiao Lan’s new phone, shouldn’t you invite?”
“But I have asked you to go to the amusement park?”
“Fortunately, how can we encounter that kind of thing if you don’t propose to go to the tropical park.”
Suzuki Garden rolled her eyes angrily, and she looked very fierce.
Ah, aren’t you playing happily in the afternoon?’The new sentence of the educated Gongjie dare to talk in his heart.
Facing the irritable lady.
What else can he do?
I had to pay the account obediently, and the 6,000 yen disappeared.
Kudo Shinichi, who was so depressed by Suzuki Garden, pulled Maorilan to the table closest to the fast food car.
Yang Nai, who was holding the chicken nugget, narrowed her eyes and glanced at the new guests, and murmured vaguely: “They are lucky, and they will discount you when they come.”
“Oh ~ Occasionally sell it cheaper, anyway, the ingredients used today are not expensive.”