Set up a stall at the Entrance of Yuanyue, and get 10,000 times the Refund if the food is well Received - Chapter 446
Section 446
The two began to make dishes.
It was unexpected by the polar stars.
One color wisdom did not choose the very good smoke fish.
Instead, you use ‘burning’.
It is not traditional to burn with Xuecai.
A colorful wisdom chose broccoli, cabbage and okra.
These three are the most commonly used vegetables in neon chefs.
But ~
Alice frowned: “These kinds are not matched with J fish, and a color senior will not deliberately release water?”
Erina’s brow was locked, and seemed to be thinking about something, and did not ignore Alice.
Tian Wuxi stared at the euant platform intently and shook his head: “No! A colorful senior is serious!”
“That’s right!” Xiaolin Long gandanly agreed: “This guy is going to move.”
“Xiaoshenzhen wants to make smoked fish? Is this 930 intending to challenge the strength of a good wisdom?”
For a long time, I have focused more attention to Xing Pingchuang.
Ginger greenings, cooking wine, soy sauce, spiced powder …
It is not difficult to see that Xing Pingchuang chose the materials required for smoked fish.
“This guy really doesn’t make people worry about it. One hour of eating halberd, he chose this time -consuming dish.”
Alice rolled his eyes and squeezed his lips a little.
Although a little dissatisfied, Xing Pingchuang really chooses.
But she obviously had no nervousness and anxiety.
The level of cooking is to their level.
There are many ways to shorten the pickup time.
Generally speaking ~
The fish must be marinated for three or four hours to fully absorb the taste of pickling.
But Xing Pingchuang was marinated for about half an hour, leaking the fish and frying the peanut oil.
Everyone could understand that it was not simply peanut oil, but to integrate various spices.
Obviously, this process is to taste better.
Immediately afterwards, it was the last smoky link.
Various spices are also mixed with charcoal fire.
After a while, the rich fragrance came to the face.
The audience closest to the ring suddenly smelled a wonderful aroma.
“Interestingly, the multi -incense practice has saved a lot of time.”
“This method is not very strange. Many people know, but few chefs are used.”
“That’s right, multiple incense is difficult to control the amount of spices in each link. The smoked time is also sophisticated. Generally, it is difficult for chefs to be perfect.”
“A first -year student, even if you get a good ranking in the autumn selection, it is a bit delusional to choose this method in such an important eating halberd.”
“The choice of a color senior is very wise, steady and steady, and slowly burning J fish, just his side dishes, a bit unspeakable …”
“Yeah, broccoli, cabbage, and okra, do not match J fish if you think.”
“Waiting for the response of the judges, I am more optimistic about a senior anyway.”
The people on the stands are discussed again.
However, there is no meaning to depreciate Xingpingchuang.
It’s just multiple incense, it is really difficult to master.
In contrast, the earliest wisdom of becoming famous, the low -key and humble character is deeply rooted in people’s hearts, and it is even more optimistic.
Nympho
One time passed by.
Two dishes are placed in front of S -cut M and others almost at the same time.
Burning fish and smoked fish, two dishes with different styles, exudes seductive fragrance.
On the third floor of the VIP room, Suzuki Ayako, who was quiet, turned to look at Chu Feng, curious: “In this game, who is the boss Chu more optimistic?”
Miyano Himi and Thor and others couldn’t help looking at Chu Feng.
In the first two games, Chu Feng said unintentionally. Now the third game, everyone wants to hear his views.
Who knows ~
This time Chu Feng shook his head and laughed: “I am not a fairy, and I haven’t tasted a lot of wisdom. How can I know the result.”
Suzuki Garden was surprised: “Well? After seeing the whole process of their cooking, can you judge?”
Chu Feng shook his head: “It is because both of them go all out to make dishes. They can only say that half a catty is eight or two. No one can win.”
That’s right ~
Watch the halberd.
One color wisdom and Xing Pingchuang’s true victory and defeat.
With all the wisdom, the level of cooking is really good.
Xingping, who has moved forward and forth, has no grasp of victory.
The previous two showders.
Regardless of Ruishan Zhijin, it is still Baijin Shulif.
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Just looking at the cooking process, Chu Feng can roughly judge who lost and win.
But this game …
It really cannot be concluded.
In the end, you can only speak by cooking.
Nympho
Nakamura Toshi first tasted Xing Pingchuang really smoked fish.
Under the crispy fish skin, the fish is extremely delicious.
With the flavor of pepper and peppercorns, and the taste of spiced powder, the rich taste instantly floods the entire mouth.
Nakamura Ji was slightly froze, and glanced at Xing Pingzhen in surprise.
Unexpectedly, the son of Cai Bo Xuezhuo could make such delicious fish.
The faint smoke and various flavors are intertwined.
Like the hot breath in the summer, it constantly impacted the taste buds.
S -cut true M and others also noticed this, and couldn’t help but look at Xingpingchuang Zhen a little bit.
At the moment of this smoked fish entrance, several people even faintly gave birth to a feeling of happiness and happiness.
The faint artistic conception came quickly.
But there is no doubt ~
The little guy in front of him had awakened the chef.
It’s just that his kitchen power is too weak.
Five judges present were the long -standing masters in the cooking industry.
This faint artistic conception was not enough at all, and the smoke disappeared.
“Are you the son of Chengichiro’s kid? Very good, I woke up with my usual heart at a young age, and continue to work hard in the future …”
Jie Nai’s mother -in -law looked up slowly, and looked at Xingping Chuangzhen with a smile, seemed to be quite satisfied with it.
“Happy cuisine, your kid is different from Chengichiro when he was young. At that time, his cuisine was full of aggression.”
Ji Lang nodded slightly, and then added: “In other words, are you really the son of Chengichiro?”
“Well……”
In this case, Xing Pingchuang really didn’t know how to pick it up.
But the two Lin chefs actually knew his father, and it was unexpected.
Xianzuo Men and S Cuthen M also tasted smoked fish dishes. After stopping, they also smiled with a face. It seems that the Erina of the game already has seven or eight layers of victory.
High -star chefs are generally difficult to awaken their usual hearts, and they must be thoughtful for diners in order to trigger the conditions for awakening.
Just as Xing Pingchuang, he grew up in Xingping Restaurant and saw the guests who used the smile from the heart after the guests had to make a happy dish.
“By the way, what is the name of your chef’s heart?”
Xian Zuowei put down the chopsticks and asked a little curiously.
The names of the chefs are taken by the chefs by themselves.
What’s more, it is a rare mind.
Even if the attributes are the same, the name will not be the same.
When he heard Xian Zuo Weimen’s inquiry, Xing Pingchuang was slightly froze. I didn’t expect that the old man was curious.
But the chef’s heart is not a bad thing. He just hesitated a little, and said:
“Bliss field!”
That’s right ~
This is the name that Xing Pingchuang really gave the chef.
To be honest ~
The level he named was really not good.
The bliss field is easy to make people think.
Chapter 484 The four seasons are like spring, the real level of wisdom!
“I’m going, how old is Xingping Chuangzhen? The first grade awakens the chef, it’s really out of time!”
“At least fifteen or six years old, this age wakes up the kitchen heart, this son is not limited in the future.”
“Huh ~ I’m not lucky to meet Boss Chu, otherwise his progress will never be so great.”
“That’s it ~ If I can get the guidance of Boss Chu, I can awaken the kitchen heart in minutes.”
“Sour ~ You are sour ~~ I really think that there is a Lin chef to teach it easily. Why is there no Taxmi and a wooden field?
“Some people just can’t eat grapes and grape acid. So it seems that Xingpingchuang’s true cuisine can still be …”
Through the large screen, the words of Xianzuo Weimen and others were transmitted into the audience’s ears without leakage.
Xingping Chuangzhen awakened the kitchen heart?
And still ~ very rare ordinary heart?
Bliss fields!
Although the name is easy to misunderstand.
But everyone did not doubt the words of Xian Zuowei.
The old predecessor in the neon cuisine industry has never been dedicated to deceiving.
Xian Zuowei is still very convincing.
Besides ~