Yuanshin: Xiangshengtang went Bankrupt, I made Movies to make Money - Chapter 174
Chapter 174
“Thank you, Li Yan, I will work hard!”
Hearing Li Yan’s comfort, Miss Yun Yan did not understand what it meant, but nodded and thanked her.
Yun
Yan’s sincere thanks made Li Yan, who was driving, feel a sense of guilt in his heart.
‘Li Yan, Li Yan, you are murdering an ignorant girl, Miss Pure Love! As
soon as he thought of this, Li Yan had to blame Ying’er from Chunxiang Kiln, Baizhi from Qunyu Pavilion, and Lisa from Mond City!
They brought me badly….
“Li Yan, me, what should I do now?” Yun Yan still asked a little overwhelmed.
Yun Yan’s inquiry interrupted Li Yan’s cranky thoughts, and Li Yan came back to his senses after throwing aside the messy thoughts in his mind.
“The venue is there, the supporting roles, the dragon set, the shooting props, and the lighting are there.”
Li Yan asked Yun Yan seductively, “Then what do you think is worse?”
“What’s the difference?”
Hearing Li Yan’s inquiry, Yun Pan looked at the surrounding environment and thought, and corresponded to what Li Yan said one by one, and then his eyes lit up and suddenly said.
“I know, it’s still starring!”
“Hmm,” Li Yan nodded, revealing a teachable expression of relief.
“Since you know that the bad actor is starring, then you still don’t go to communicate with Xiangling her? Remember to tell her the story of this time, you can discuss it! After all, this is a story about food!
“Good, good, good! I’ll go! When
Yun Pansy heard this, she took the script with a smile and ran to find Xiangling.
Looking at Yun Pansy who left, Li Yan was full of relief.
It’s really cool to have someone to help you work! No wonder wind, rock, thunder, and the three gods all like to touch fish….
……
On the other side, a corner of the theater.
Xiangling, who participated in the shooting for the first time and was still the protagonist, was a little nervous, and pulled Master Yu to look around at the shooting situation in the venue.
I used to cook as a member of the crew, but I didn’t expect to be the starring actor this time.
If you don’t get nervous, it’s all fake!
Xiangling confirmed the location of the pot for the fifth time and touched the hairy head of the pot to relieve the tension in his heart.
When touching the bear’s head for the sixth time, Yun Pansy came over.
“Xiangling, I’m sorry, I’ve been waiting for a long time!” Yun Pan said with a smile.
“No, no!” Xiangling stood up and waved her hand, “I just haven’t been here for a long time!”
“That’s right, Yun Pansy!” Xiangling asked slightly nervously and expectantly: “How is this filming filmed?” I, I haven’t filmed…”
“Hahaha, it’s okay, take it easy.” Yun Yan smiled, took Xiangling’s hand, and sat aside.
“This time Li Yan asked me to shoot this story, and let me be the director, I am also the first time, more nervous than you!”
“However, I believe we can!”
“No matter how bad it is, it can’t be bad, with Li Yan to help us!”
Seeing Yun Pansy’s encouraging appearance, Xiangling also relaxed a little in her heart and calmed down.
“So what should I do?” Xiangling asked seriously.
“Let’s read the script first.” Yun Pan handed the script in her hand to Xiangling, “This story was written by Li Yan, if you don’t understand anything, you can ask me, you can also ask him.”
“Well, I will!” Xiangling nodded, took the script handed over by Yun Pansy, and read it.
On the title page of the white pile of A4 paper, it reads “Liyue Little Chef Girl”.
“Little chef Liyue?”
Xiangling read it out word by word, tilted her head, and always felt an inexplicable sense of déjà vu.
Li Yan should not have written it based on himself!
Thinking of this, Xiangling’s fair cheeks turned slightly red.
But soon, Xiangling shook these messy thoughts out of her mind, and she still wanted to confirm it and see what the story was like.
If it were completely different, wouldn’t it be self-inflicted!
Opening the skin of the script, the story was also presented in front of Xiangling.
This is a story about food, and the story takes place in a country called Parallel World.
In Liyue’s Sichuan Province, there is a state-run restaurant called “Juxia Lou”.
Chef Abbe, the head chef of Kikushita, is a female special chef, and Chef Abbe, whose husband died of illness 11 years ago, took over the restaurant. Through her own efforts, she made the reputation of Ju downstairs spread throughout Huaxia.
A month ago, Chef Abbe died, and the restaurant was run by two sisters and a group of old guys.
My sister [Liu Qianxin] is also called [Little Chef Girl], and my sister is called Liu Jinling, and under the care of the sisters, the old patrons are still as supportive as ever.
One day, an uninvited customer came to the store, and as soon as he entered the store, he asked for the best food.
The old guys in the store guessed that he had come to find fault.
And it was true, the man immediately spit it out after tasting it, and disgusted that the dishes were difficult to swallow.
And the old guys saw that he was provoking, so they wanted to go up and teach him a lesson, but who knew that he was beaten.
After the beating, the man showed the [Senior Chef] epaulettes, on his left arm.
And also took the governor’s letter of appointment to rob the management of this state-run restaurant [Juxia Downstairs].
Moreover, this person also blew up his identity, and he was once a disciple of Master Abbe, [Shaoan].
In the past, Master Abbe was very strict with Shaoan, which led Shaoan to run away from Ju downstairs after an accident, and secretly vowed in his heart to destroy Ju downstairs.
However, at this time, the [Li Hongyue] governor also happened to come to Juxia Downstairs and decided to test Shao’an and her cooking skills, and decide whether to authorize it.
In the cooking competition, Shaoan used an extremely luxurious [seafood fried rice] to make Tidu eat it, felt very delicious, and even felt a touch of coolness on the beach.
And Shao An is also proud, boasting that he has surpassed the former fairy chef, Chef Abbe.
Hearing this, in order to protect her mother’s restaurant and reputation, the little chef resolutely stood up and proposed to test her cooking skills with Shao Anbi!
The little chef used the method of flame cooking to make a golden fried rice.
The moment Tidu lifted the lid, a golden light illuminated the entire hall.
Even the people who secretly watched outside the door were extremely shocked, and they couldn’t believe that this delicacy would actually shine!
And Li Tidu shed moving tears after usual, each grain of rice was wrapped in egg liquid, and the taste of stir-frying was exactly the taste of hometown.
After that, Li Tidu decided that the works of the two were equally divided and needed to be played.
And personally gave a title, “Mapo Tofu” with six flavors in one.
It is required to be spicy, fragrant, colorful, hot, hemp and crispy.
After some production, Shaoan’s work was amazing, and he fully demonstrated his strength as a [superior chef].
The mapo tofu made is not only delicious, but also tough and flat for stacking arhats, and can be stacked until one person is tall without falling.
However, the protagonist Little Chef’s work has reached a higher level, although the appearance is unremarkable, but after eating a bite, Li Tidu can’t stop at all.
He furiously poured mapo tofu into his mouth, and finally ate it all, which surprised countless people.
The trick is that the little chef used soybeans instead of meat, which vividly reflected the [pastry].
And this is the dream delicacy that Li Tidu has been pursuing for more than ten years, and he judged that the little chef lady won.
In the end, Shao’an conspired to bankruptcy and left in embarrassment.
Governor Li proposed that the young chef go to Guangzhou Province to learn cooking and participate in the [Special Chef] Selection Competition.
……
Unconsciously, Xiangling has been deeply immersed in the story until the script is turned to the last page.
Xiangling looked at the surface of the white paper in amazement.
“What about the back? What about the story behind?
“What about the protagonist Little Chef Lady going to study in Guangzhou Province? What about Grand Cru Chefs?
Xiangling looked at Yun Pansy, her eyes full of urgency, like the author of a broken chapter dog chasing after him!
Seeing Xiangling’s urgent appearance, Yun Pan said sweatingly.
“Oh… Li Yan said that he hadn’t written it yet, let’s shoot this story first…” Hearing
Yun Pan say this, Xiangling could only sigh helplessly.
“Well, in order to see the story behind, I will work hard!!”
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